GEVALIA RECIPES
Gingerbread Coffee Recipe

Total: 10 min • 10 min prep
Enjoy a warm mug of Gevalia Gingerbread Coffee
made with molasses, cinnamon and more. With this
gingerbread coffee it'll feel like the holidays year round.
WHAT YOU NEED
-
1/4 cup Gevalia House Blend
-
1-1/2 tsp. ground cinnamon
-
1/4 tsp. each ground allspice, ground ginger and ground nutmeg 2 Tbsp. molasses
-
2 tsp. packed brown sugar
-
3 cups water
-
2 Tbsp. half-and-half
STEP BY STEP
-
Place coffee in filter in brew basket of coffee maker; sprinkle with spices.
-
Add molasses and sugar to empty pot of coffee maker.
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Add water to coffee maker; brew. When brewing is complete, stir until well blended.
-
Stir in half-and-half.

THE PROTAGONIST
House Blend Regular Ground
Full bodied, yet surprisingly smooth, it is selected from prized Arabica coffee beans and it could easily become your new everyday brew.
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